Hygiene and food safety education- Sante Pour Tous
This service provides personal hygiene, food safety and kitchen management skills to hundreds of local people employed to help in fifty food facilities in Auroville. An ongoing, on site series of classes presented by Veeramani and Kalavani covers a program in food safety and prevention of food borne disease. The service helps to increase the food hygiene standards in Auroville and in the villages when workers learn and take the new practices home.